Every Way to Cook an Egg (59 Methods)

Cooking eggs can be a simple and versatile way to add protein to your meals.

There are many different ways to prepare eggs, and each method produces a unique texture and flavor.

Here are 60 different ways to cook an egg that you can try at home.

One classic way to cook an egg is to fry it. You can fry an egg in butter, oil, or bacon grease.

You can also make a sunny-side up egg by cooking it on one side only, or a over-easy egg by cooking it on both sides but keeping the yolk runny.

Another variation is over-medium and over-hard, where the yolk is cooked to a desired consistency.

Another popular way to cook an egg is to scramble it. You can scramble eggs in a pan with butter or oil, or in the microwave.

You can also add various ingredients to the eggs before scrambling, such as cheese, vegetables, or herbs.

Poaching is another way to cook an egg. This method involves simmering the egg in a liquid, such as water or broth.

Poached eggs can be served on top of toast or salad, or in a dish like Eggs Benedict.

Lastly, you can also cook eggs by steaming or boiling them. Hard-boiled eggs can be eaten as a snack or used in salads and sandwiches.

Soft-boiled eggs can be served in an egg cup with toast soldiers. Steamed eggs can be made by adding eggs to a steamer basket or using an egg steaming tray.

These are just a few examples of the many ways you can cook eggs, so feel free to experiment and find your favorite method.