Easter Strawberries Cheesecake - A No-Bake Easter Dessert

Easter is all about celebrating with family, friends, and of course, delicious treats! If you're looking for a festive dessert that's both easy to make and irresistibly tasty, this Easter Strawberries Cheesecake is the perfect choice. Best of all? It’s a no-bake recipe, so you can save time and oven space while still impressing your guests.

Why You'll Love This No-Bake Easter Cheesecake

• No Oven Required: This cheesecake comes together without the need for baking, making it a hassle-free Easter dessert.

• Fresh and Fruity: Bursting with sweet strawberries, this cheesecake brings a refreshing flavor that perfectly complements the spring season.

• Festive and Fun: Decorate it with Easter-themed toppings like mini chocolate eggs or bunny-shaped candies to make it a show-stopping centerpiece.

Ingredients You'll Need

For the Crust:

• 2 cups graham cracker crumbs
• 1/2 cup unsalted butter, melted
• 2 tbsp granulated sugar

For the Cheesecake Filling:

• 16 oz cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 1/2 cups heavy whipping cream
• 1 cup fresh strawberries, finely chopped

For the Topping:

• 1 cup fresh strawberries, sliced
• Whipped cream (optional)
• Easter decorations (mini eggs, sprinkles, etc.)

How to Make Easter Strawberries Cheesecake

1. Prepare the Crust

In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar. Mix until the texture is like wet sand. Press the mixture firmly into the bottom of a 9-inch springform pan. Place it in the fridge for at least 30 minutes to set.

2. Make the Cheesecake Filling

In a large bowl, beat the cream cheese until smooth. Add the powdered sugar and vanilla extract, mixing until creamy. In a separate bowl, whip the heavy cream until stiff peaks form, then gently fold it into the cream cheese mixture. Finally, fold in the chopped strawberries.

3. Assemble the Cheesecake

Spread the cheesecake filling evenly over the prepared crust. Smooth the top with a spatula and refrigerate for at least 4-6 hours or until fully set.

4. Decorate and Serve

Once the cheesecake has set, top it with fresh sliced strawberries, whipped cream, and your favorite Easter decorations. Remove from the springform pan, slice, and serve!

Tips for the Perfect No-Bake Cheesecake

• Use Full-Fat Cream Cheese: This gives your cheesecake a rich and creamy texture.
• Chill Thoroughly: Allow enough time for the cheesecake to set properly to ensure it holds its shape when sliced.
• Get Creative with Decorations: Add Easter-themed candies, sprinkles, or even a drizzle of white chocolate for extra flair.

A Sweet Ending to Your Easter Celebration

This Easter Strawberries Cheesecake is the ultimate no-bake dessert that combines creamy goodness with the freshness of strawberries. It’s easy, festive, and bound to become a family favorite. Whether you're hosting an Easter brunch or just looking for a spring-inspired treat, this cheesecake will surely steal the show.

Happy Easter and happy baking — or in this case, no-baking! 🐣🍓

Enjoy Watching This Video with a Similar Recipe

Source: @lifeloveandsugarofficial

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