Seafood Dish Recipes! Garlic Butter Shrimp Scampi Over Linguine

Garlic Butter Shrimp Scampi Over Linguine is a rich, flavorful, and satisfying dish that feels like a restaurant-quality meal but is incredibly simple to make at home. The combination of garlic, butter, shrimp, and fresh herbs over tender linguine creates a dish that’s both comforting and elegant. Plus, the addition of sun-dried tomatoes and chives gives it a delicious twist!

Ingredients

To make Garlic Butter Shrimp Scampi Over Linguine, you will need:

• 12 oz linguine, cooked according to package instructions
• 1 lb large shrimp, peeled and deveined
• 1/4 cup unsalted butter
• 3 tablespoons olive oil
• 4 cloves garlic, minced
• 1/4 cup sun-dried tomatoes, chopped
• 2 tablespoons chives (green onion), finely sliced
• 1/4 cup dry white wine (optional)
• Juice of 1 lemon
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)
• Parmesan cheese, grated (optional)

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Instructions

Step 1: Cook the Linguine

1. Cook the linguine according to the package instructions until al dente.
2. Drain and set aside, reserving 1/2 cup of pasta water.

Step 2: Prepare the Shrimp

1. Season the shrimp with salt and pepper.
2. In a large skillet, heat butter and olive oil over medium-high heat.
3. Add the shrimp and cook for about 2-3 minutes per side until pink and opaque. Remove from skillet and set aside.

Step 3: Make the Garlic Butter Sauce

1. In the same skillet, add more butter if needed and sauté the garlic until fragrant (about 1 minute).
2. Add the sun-dried tomatoes and chives, stirring for another minute to combine flavors.
3. Pour in the white wine (if using) and let it simmer for 2 minutes to reduce slightly.
4. Add the lemon juice and stir well.

Step 4: Combine Everything

1. Return the cooked shrimp to the skillet and toss to coat them in the garlic butter sauce.
2. Add the cooked linguine and reserved pasta water (as needed) to loosen the sauce.
3. Mix well until everything is evenly coated and heated through.

Step 5: Serve

1. Serve hot, garnished with fresh parsley and Parmesan cheese, if desired.
2. Enjoy your Garlic Butter Shrimp Scampi Over Linguine with a glass of white wine or crusty bread!

Tips for the Best Shrimp Scampi

• Use Fresh Shrimp: Fresh or high-quality frozen shrimp works best. Avoid overcooking to keep them tender.
• Incorporate Sun-Dried Tomatoes: These add a sweet, tangy depth that complements the garlic butter sauce.
• Chives Add Freshness: The mild onion-like flavor of chives balances the richness of the butter.
• Don’t Skip the Lemon: Lemon juice brightens the dish and enhances all the flavors.

Garlic Butter Shrimp Scampi Over Linguine is a quick and delicious meal that feels luxurious but takes only 30 minutes to make. The addition of sun-dried tomatoes and chives adds a unique twist, making this dish even more irresistible. Whether you’re cooking for yourself or serving guests, this recipe is sure to impress. Give it a try and savor every creamy, garlicky bite!

Enjoy Watching This Video with a Similar Recipe

Source: Food Network

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