Crispy and Delicious: Air Fryer Tostones Recipe
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Tostones Made Easy: Air Fryer Recipe for Crunchy Snacks
Air fryer tostones are a delicious and healthier twist on the traditional Latin American side dish of fried plantains.
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These crispy, golden-brown tostones are made by cutting green plantains into thick slices, flattening them, and then frying them until they're crispy on the outside and tender on the inside.
However, instead of deep frying them in a lot of oil, air fryer tostones are made using an air fryer, which requires only a minimal amount of oil.
Air fryer tostones are a healthier alternative to the traditional version because they are lower in fat and calories.
They are perfect for those who are looking to cut down on their oil intake but still want to enjoy the delicious taste of fried plantains.
Additionally, air fryer tostones are also incredibly easy to make, requiring only a few simple ingredients and a little bit of preparation time.
One of the best things about air fryer tostones is that they are incredibly versatile.
They can be served as a side dish with your favorite Latin American or Caribbean meal, or they can be enjoyed as a snack or appetizer.
You can even use them as a base for other dishes, such as tostadas, tacos, or sandwiches.
In this article, we'll share some of our favorite air fryer tostones recipes, including classic tostones, garlic tostones, and sweet tostones.
We'll also provide tips on how to choose the best green plantains for your tostones, how to prepare them, and how to cook them in the air fryer to ensure they come out perfectly crispy and delicious every time.
Ingredients:
- 2 green plantains
- 2 tablespoons of vegetable oil
- Salt to taste
Instructions:
- Preheat your air fryer to 375°F (190°C).
- Peel the plantains and cut them into 1-inch thick slices.
- Lightly brush each slice with vegetable oil.
- Arrange the plantain slices in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping the slices halfway through the cooking time.
- Remove the slices from the air fryer and place them on a cutting board.
- Using the bottom of a glass or a tostonera, flatten each slice into a disk.
- Dip each disk into a bowl of salt water.
- Return the disks to the air fryer basket and cook for an additional 4-5 minutes until they are golden brown and crispy.
- Serve hot and enjoy!
Variation: For garlic tostones, you can mix 1-2 cloves of minced garlic into the salt water before dipping the flattened disks. This will add a delicious garlic flavor to the tostones.
Enjoy this easy video tutorial about Tostones
Source: Chef Zee Cooks
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