Very Easy! Strawberry Lemonade Bars Recipe

If you love the sweet and tangy combination of strawberries and lemonade, these Strawberry Lemonade Bars are the perfect treat. They have a buttery shortbread crust, a smooth and zesty filling, and a dusting of powdered sugar to finish. Best of all, they’re easy to make and require simple ingredients!

Why You’ll Love This Recipe

  • Bursting with fresh strawberry and lemon flavor
  • Simple ingredients you likely have at home
  • Perfect balance of sweet and tart
  • Great for parties, picnics, or a light dessert

Ingredients You’ll Need

For the Shortbread Crust:

  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/4 teaspoon salt

For the Strawberry Lemonade Filling:

  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1/4 cup fresh lemon juice
  • 1 teaspoon lemon zest
  • 1/2 cup fresh strawberries, blended or mashed
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon baking powder

For Topping:

  • Powdered sugar, for dusting

How to Make Strawberry Lemonade Bars

Step 1: Prepare the Shortbread Crust

  • Preheat oven to 350°F (175°C).
  • Line an 8x8-inch baking pan with parchment paper.
  • In a bowl, mix flour, sugar, butter, and salt until crumbly.
  • Press the mixture into the pan evenly.
  • Bake for 15 minutes, until lightly golden. Set aside.

Step 2: Make the Strawberry Lemonade Filling

  • In a bowl, whisk sugar and eggs until smooth.
  • Add lemon juice, lemon zest, and mashed strawberries, mixing well.
  • Stir in flour and baking powder until fully combined.

Step 3: Bake the Bars

  • Pour the filling over the baked crust.
  • Bake for 20–25 minutes, or until the center is set.
  • Let the bars cool completely before slicing.

Step 4: Finishing Touches

  • Dust with powdered sugar for extra sweetness.
  • Cut into squares or rectangles and serve.

Tips for the Best Strawberry Lemonade Bars

  • Use fresh lemon juice for the best flavor.
  • Blend strawberries smoothly for a uniform texture.
  • Chill before serving for cleaner slices.
  • Store in the fridge for up to 4 days.

These EASY Strawberry Lemonade Bars are the ultimate summer dessert. Light, refreshing, and packed with fruit flavor, they’re sure to become a favorite! Try them today and enjoy a bite of sunshine in every square.

Enjoy Watching This Video with a Similar Recipe

Source: Preppy Kitchen

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Michael Davis

Michael has a passion for comfort food and is always looking for ways to reinvent the classics. He loves cooking for his family and finds inspiration in the traditional flavors he’s enjoyed since childhood. For him, cooking is a way to relax and create something special for others.

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