Simple Breakfast! Easy Potato Cake Recipes

Looking for a quick, satisfying breakfast? Potato cakes are your answer. These crispy-on-the-outside, soft-on-the-inside cakes are simple to make, require minimal ingredients, and can be ready in under 30 minutes. Best of all, they taste amazing.

What Are Potato Cakes?

Potato cakes are basically savory patties made from mashed or grated potatoes, mixed with a few basic ingredients like eggs, flour, and seasoning. You fry them in a pan until golden brown. Think of them as breakfast-style hash browns, but softer and more flavorful.

Basic Potato Cake Recipe

Ingredients:

• 2 cups mashed potatoes (leftovers work great)
• 1 egg
• 1/4 cup all-purpose flour
• 1/4 cup chopped green onions (optional)
• Salt and pepper to taste
• 2 tablespoons oil for frying

Instructions:

1. In a bowl, mix the mashed potatoes, egg, flour, and green onions.
2. Season with salt and pepper.
3. Form into small patties (about the size of your palm).
4. Heat oil in a non-stick skillet over medium heat.
5. Fry patties for about 3–4 minutes per side, or until golden and crispy.
6. Drain on paper towels. Serve warm.

Variations to Try

Cheesy Potato Cakes

Add 1/2 cup of shredded cheddar or mozzarella to the mix for an extra gooey center.

Herbed Potato Cakes

Mix in chopped parsley, dill, or chives for a fresh, fragrant twist.

Spicy Potato Cakes

Add a pinch of paprika, cumin, or chili flakes to kick up the heat.

Tips for the Best Results

• Use cold mashed potatoes so the mix holds together better.
• Don't overcrowd the pan—cook in batches.
• Use a non-stick pan to prevent sticking and make flipping easier.
• Serve with a side of sour cream or yogurt, or top with a fried egg for a full meal.

Why You'll Love Them

These potato cakes are:

• Easy to make with pantry staples
• Versatile
• Budget-friendly
• Kid-approved

Whether you're cooking for yourself or feeding a crowd, potato cakes are a no-fuss, satisfying breakfast that never disappoints.

Final Thoughts

When mornings are busy, keep it simple with a recipe that delivers. These easy potato cakes check all the boxes: crispy, flavorful, and comforting. Try them once, and they might become a regular part of your breakfast routine.

Enjoy Watching This Video with a Similar Recipe

Source: Cooking Kun

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