How To Make The Million Dollar Spaghetti

Today we want to share with you a special post:

If you're looking for a hearty and comforting meal that's both easy to make and incredibly delicious, you need to try my baked spaghetti, also known as Million Dollar Spaghetti.

This dish is a delightful twist on traditional spaghetti, featuring layers of pasta, cheese, and a rich meat sauce.

It's perfect for family dinners, gatherings, or simply when you want a satisfying meal without spending hours in the kitchen.

What Makes Million Dollar Spaghetti So Special?

Million Dollar Spaghetti gets its name from the luxurious combination of ingredients that make it taste like a million bucks! The dish is all about layers of flavor and texture.

The base is made from cooked spaghetti, which is then topped with a creamy cheese mixture and a hearty meat sauce.

The final layer is a generous amount of shredded cheese, which melts beautifully in the oven, creating a bubbly and golden crust.

One of the best things about this recipe is its simplicity. Even if you're not an experienced cook, you can easily master this dish. It's also a great recipe to customize with your favorite ingredients.

Whether you prefer ground beef, turkey, or a vegetarian option, this baked spaghetti can accommodate your tastes.

Ingredients You'll Need

For this recipe, you'll need the following ingredients:

  • Spaghetti: The foundation of the dish. You can use regular or whole wheat pasta, depending on your preference.
  • Ground meat: Typically ground beef, but you can use ground turkey, chicken, or a meat substitute for a vegetarian version.
  • Marinara sauce: Choose a high-quality store-bought sauce or make your own for a fresher taste.
  • Cream cheese: This adds a creamy texture and a slight tangy flavor.
  • Ricotta or cottage cheese: For that signature "million-dollar" taste.
  • Shredded mozzarella cheese: To create a gooey, delicious top layer.
  • Butter: Used for greasing the pan and adding a bit of richness.
  • Garlic and onions: For additional flavor in the meat sauce.

How to Make Million Dollar Spaghetti

  1. Cook the Spaghetti: Start by boiling the spaghetti according to the package instructions. Once cooked, drain and set aside.
  2. Prepare the Meat Sauce: In a large skillet, sauté the onions and garlic until fragrant. Add the ground meat and cook until browned. Pour in the marinara sauce and let it simmer for a few minutes.
  3. Make the Cheese Mixture: In a bowl, combine the cream cheese, ricotta or cottage cheese, and a portion of the shredded mozzarella. Mix until smooth.
  4. Assemble the Layers: Preheat your oven to 350°F (175°C). In a greased baking dish, layer the ingredients starting with half of the cooked spaghetti, followed by the cheese mixture, then the remaining spaghetti. Pour the meat sauce over the top and spread evenly. Finish with a generous layer of shredded mozzarella cheese.
  5. Bake: Place the dish in the oven and bake for about 25-30 minutes, or until the cheese is melted and bubbly.

Serving Suggestions

Serve your Million Dollar Spaghetti with a fresh salad and garlic bread for a complete meal. This dish is perfect for feeding a crowd and can easily be doubled for larger gatherings.

It's also a great option for meal prep, as it reheats well and tastes just as good the next day.

Try my baked spaghetti recipe today and discover why it's called Million Dollar Spaghetti. This easy and flavorful dish will quickly become a family favorite!

Enjoy this easy video tutorial about Million Dollar Spaghetti

Source: The Simple Way with Delilah

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Michael Davis

Michael has a passion for comfort food and is always looking for ways to reinvent the classics. He loves cooking for his family and finds inspiration in the traditional flavors he’s enjoyed since childhood. For him, cooking is a way to relax and create something special for others.

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