15 Minute Chicken Pesto Sub Sandwich

Today we want to share with you a special post: 

Chicken Pesto Sandwich!

Step into the realm of quick and flavorful meal solutions with the 15-Minute Chicken Pesto Sub Sandwich, a culinary masterpiece that effortlessly combines speed and gourmet taste.

In the hustle and bustle of daily life, finding a balance between convenience and culinary satisfaction is key, and this sub sandwich emerges as the perfect solution for those seeking a delicious meal in a time crunch.

Harnessing the vibrant flavors of tender chicken, aromatic pesto, and a medley of fresh ingredients, this sub is a testament to the idea that fast food can indeed be fresh, wholesome, and bursting with flavor.

The star of this delectable creation is the succulent chicken, cooked to perfection in a matter of minutes.

Whether grilled, pan-seared, or oven-roasted, the chicken becomes a canvas for the robust flavors that follow.

Enter the world of pesto, a verdant blend of basil, garlic, pine nuts, Parmesan cheese, and olive oil.

This herbaceous sauce not only infuses the chicken with a burst of Mediterranean flavors but also acts as a luscious binding agent for the layers of the sandwich, elevating each bite to a harmonious crescendo of taste and texture.

Assembling the 15-Minute Chicken Pesto Sub Sandwich is a breeze, allowing both novice and seasoned home cooks to create a restaurant-quality meal in the comfort of their own kitchen.

The crisp baguette, generously smeared with pesto, becomes the vessel for a symphony of ingredients – from juicy chicken slices and ripe tomatoes to crisp lettuce and creamy mozzarella.

This delightful union of textures and tastes transforms an ordinary sandwich into a gourmet experience, perfect for a quick lunch, a casual dinner, or a satisfying snack on the go.

In a world where time is of the essence, the 15-Minute Chicken Pesto Sub Sandwich emerges as a culinary hero, offering a speedy yet gourmet solution to satiate your taste buds.

Prepare to indulge in a medley of flavors, textures, and aromas that defy the notion that fast meals must compromise on quality.

Embrace the joy of creating a mouthwatering sub sandwich in mere minutes, proving that convenience and culinary excellence can indeed coexist in perfect harmony.

Ingredients:

• 1 pound (about 450g) boneless, skinless chicken breasts, cooked and sliced
• 1 baguette or sub rolls
• 1/2 cup pesto sauce (store-bought or homemade)
• 1 cup cherry tomatoes, sliced
• 1 cup fresh mozzarella, sliced
• 1 cup fresh lettuce or arugula, washed and dried
• Salt and black pepper to taste
• Optional: Balsamic glaze for drizzling

Instructions:

1. Cook the Chicken:
   • Season the chicken breasts with salt and pepper. Cook the chicken breasts in a skillet over medium-high heat until fully cooked, about 6-8 minutes per side, depending on thickness. Let them rest for a few minutes before slicing.
2. Prepare the Baguette:
   • Slice the baguette or sub rolls lengthwise, creating a pocket for the sandwich fillings.
3. Spread Pesto:
   • Spread a generous amount of pesto sauce on the inside of the baguette.
4. Assemble the Sandwich:
   • Layer the sliced chicken on one side of the baguette.
   • Add sliced cherry tomatoes, fresh mozzarella, and lettuce or arugula on top of the chicken.
5. Optional Drizzle:
   • If desired, drizzle a bit of balsamic glaze over the fillings for an extra burst of flavor.
6. Close and Slice:
   • Close the sandwich by placing the other half of the baguette on top. Press it gently to help the ingredients meld together.
   • Slice the baguette into individual servings.
7. Serve:
   • Serve the Chicken Pesto Sub Sandwich immediately, and enjoy your quick and flavorful creation!

This recipe is versatile, allowing you to customize it with additional ingredients such as red onion, roasted red peppers, or avocado slices. Whether you're preparing a speedy lunch or a satisfying dinner, this Chicken Pesto Sub Sandwich is sure to become a favorite.

Enjoy this easy video tutorial about Chicken Pesto Sub Sandwich Recipe

Source: Chef Jack Ovens

Did you find this post useful or inspiring? Save THIS PIN to your Cooking Board on Pinterest!