Huevos Rancheros Recipe for a Hearty Morning Meal!

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Fiesta Flavors: Spice Up Your Morning with Huevos Rancheros Delight!

Huevos Rancheros is a classic Mexican breakfast dish that is loved for its bold and satisfying flavors.

Traditionally made with fried eggs served on top of crispy tortillas, smothered in a rich tomato-based sauce, and accompanied by beans, cheese, and salsa, it's a breakfast that's sure to please anyone who enjoys a hearty and spicy meal to start their day.

To make Huevos Rancheros, start by heating some oil in a skillet and frying corn tortillas until they are crispy on both sides.

Then, top the tortillas with fried or poached eggs, cooked to your desired level of yolk runniness.

Meanwhile, prepare the sauce by sautéing onions, garlic, and jalapenos in the same skillet until they are soft and fragrant.

Add canned diced tomatoes, tomato sauce, and spices like cumin, paprika, and chili powder to create a rich and flavorful sauce.

Simmer the sauce for a few minutes until it thickens, then spoon it over the tortillas and eggs.

For an authentic touch, serve the Huevos Rancheros with refried beans, grated cheese (such as queso fresco or cheddar), and a dollop of sour cream.

You can also add fresh avocado slices, cilantro, or salsa for added freshness and zing.

Serve with warm corn tortillas or crusty bread on the side for a complete and satisfying breakfast or brunch experience.

Huevos Rancheros is not only delicious, but it's also versatile.

You can customize the dish to suit your taste preferences by adjusting the spice level of the sauce, adding additional toppings or garnishes, or even incorporating leftover cooked meats such as shredded chicken or beef.

It's a dish that can be easily adapted to your liking, making it a great option for a family brunch or a weekend breakfast treat.

Whether you're a fan of Mexican cuisine or just looking to add some zesty flavors to your breakfast routine, Huevos Rancheros is a fantastic choice.

Its combination of crispy tortillas, savory eggs, and flavorful sauce is sure to awaken your taste buds and keep you satisfied until your next meal.

Give this classic Mexican breakfast dish a try and experience the bold and delicious flavors of Huevos Rancheros!

Ingredients:

  • 4 corn tortillas
  • 4 large eggs
  • 1 tablespoon vegetable oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 jalapeno pepper, seeded and finely chopped
  • 1 can (14 ounces) diced tomatoes, drained
  • 1/2 cup tomato sauce
  • 1 teaspoon ground cumin
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • Salt and pepper to taste
  • Optional toppings: refried beans, grated cheese (such as queso fresco or cheddar), sour cream, avocado slices, cilantro, salsa

Instructions:

  1. Heat the vegetable oil in a large skillet over medium heat. Add the corn tortillas one at a time and fry until crispy on both sides, about 1-2 minutes per side. Transfer the tortillas to a paper towel-lined plate to drain any excess oil.
  2. In the same skillet, add a bit more oil if needed, then add the chopped onion, minced garlic, and jalapeno pepper. Cook until the vegetables are softened, about 3-4 minutes.
  3. Add the drained diced tomatoes, tomato sauce, ground cumin, smoked paprika, and chili powder to the skillet. Stir to combine and let the sauce simmer for 5-7 minutes, until it thickens slightly.
  4. Using a spoon, create four small wells in the tomato sauce mixture. Crack one egg into each well. Season the eggs with a pinch of salt and pepper.
  5. Cover the skillet with a lid and let the eggs cook until the whites are set but the yolks are still slightly runny, about 5-7 minutes.
  6. Once the eggs are cooked to your liking, carefully transfer the tortillas to serving plates. Use a spatula to scoop up one egg along with some of the tomato sauce and place it on top of each tortilla.
  7. Serve the Huevos Rancheros with optional toppings such as refried beans, grated cheese, sour cream, avocado slices, cilantro, and salsa, if desired.
  8. Enjoy your homemade Huevos Rancheros as a delicious and satisfying breakfast or brunch meal!

Note: Adjust the spice level of the sauce by adding more or less jalapeno pepper or chili powder, depending on your preference. You can also add additional toppings or garnishes to customize the dish to your liking. Enjoy!

Enjoy this easy video tutorial about Huevos Rancheros

Source: Gordon Ramsay

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