Done in 30 Minutes! One-Pan Spanish Garlic Pasta

Today we want to share with you a special post:

Looking for a quick and easy dinner idea? One-Pan Spanish Garlic Pasta is the perfect solution!

This recipe from Spain on a Fork is not only delicious but also incredibly simple to make. In just 30 minutes, you can have a flavorful meal on the table that the whole family will love.

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Ingredients You'll Need

To make Spanish Garlic Pasta, you'll need the following ingredients:

  • Spaghetti or your favorite pasta
  • Olive oil
  • Garlic cloves, thinly sliced
  • Red pepper flakes
  • Chicken or vegetable broth
  • Fresh parsley, chopped
  • Salt and pepper
  • Parmesan cheese (optional)

How to Make One-Pan Spanish Garlic Pasta

Here's how to make this easy one-pan pasta dish:

  1. Heat olive oil in a large pan over medium heat. Add the thinly sliced garlic and red pepper flakes, sautéing until the garlic is golden and fragrant. This step infuses the oil with a rich, garlicky flavor that will permeate the entire dish.
  2. Add the pasta to the pan, making sure it is evenly distributed. Pour in the chicken or vegetable broth, ensuring the pasta is fully submerged. This method allows the pasta to cook directly in the broth, absorbing all the delicious flavors.
  3. Bring to a boil, then reduce the heat to a simmer. Cook the pasta according to the package instructions, stirring occasionally to prevent sticking. The broth will gradually reduce, creating a light sauce that coats the pasta beautifully.
  4. Season with salt and pepper to taste. Once the pasta is al dente and the broth has mostly evaporated, remove the pan from heat.
  5. Garnish with fresh parsley and a sprinkle of Parmesan cheese if desired. This adds a burst of color and a touch of freshness to the dish.

Enjoying Your Spanish Garlic Pasta

One-Pan Spanish Garlic Pasta is not only quick and easy but also incredibly flavorful. The combination of garlic, red pepper flakes, and broth creates a simple yet satisfying dish that's perfect for any night of the week.

Plus, cleanup is a breeze since everything cooks in just one pan.

Try out this fantastic recipe from Spain on a Fork and enjoy a delicious, fuss-free meal that's ready in just 30 minutes.

Easy one-pan recipes like this are perfect for busy evenings when you want something tasty without the hassle.

Enjoy this easy video tutorial about Pasta

Source: Spain on a Fork

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James Morgan

James is a kitchen enthusiast who enjoys preparing fresh, flavorful meals. He loves experimenting with seasonal ingredients and creating delicious dishes to share with his family. For him, cooking is more than a task; it’s a passion that connects him with others.

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